Tung Lok Restaurants (2000) Ltd. is an investment holding company, which engages in the restaurant business. It operates through the following segments: Restaurant, Catering, Manufacturing and Others. The Restaurant segment is in the business of operating restaurants. The Catering segment provides catering services. The Manufacturing segment pertains to central kitchen function that supports the restaurant segment of the group as well as OEM products to third parties. The Others segment is composed of the corporate services, treasury functions, investment holding activities and franchising activities. The company was founded by Ka Men Tjioe in 1984 and is headquartered in Singapore.
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